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recipe

Salted Twix Beauty Bar

dairy free // gluten free

Good Goddess Recipes - Salted Twix Beauty Bar with Collagen

Ingredients

18 Mini Bars | 1 hour

Short Bread Layer

1/2 cup Coconut Flour
1/2 cup Almond Flour
1/3 cup Melted Coconut Oil
1/4 cup Good Goddess Collagen Powder
3 tbsp Warmed Honey

Caramel Layer

1/2 cup Almond Butter
1/4 cup Melted Coconut Oil
1 tsp Vanilla Extract
1/4 cup Organic Maple Syrup
Pinch Mountain Salt

Chocolate Layer

1 80% Chocoglow Pearl-Infused Chocolate
1 tbsp Fantastic Fat MCT Oil
1/4 tsp Flaky Sea Salt

Naturally sweet, collagen and pearl-infused, this healthy, guilt-free swap to the classic Twix bar is perfect for an afternoon mood and energy boost!

Preparations:

1. Preheat oven to 350. Combine all short bread layer ingredients. Mix until thoroughly combined. Line 9x9 baking dish with parchment paper and pack down short bread layer. Bake for 10-12 minutes. Remove and let it cool completely.

2.Combine all caramel layer ingredients in a saucepan over the stove on medium-low heat until completely liquified. Remove from burner and let it cool completely. Pour over short bread layer and place it in the freezer until completely solid.

3. Mix all chocolate layer ingredients together until liquified in the microwave or stove. Let cool completely. Pour over caramel layer, sprinkle with sea salt flakes and put back in the freezer to harden.

4. Once fully hardened they are ready to cut and eat! Store bars in fridge or freezer to keep from melting.


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